Let us be your guide and experience a journey through authentic flavours: each restaurant is a stop on a culinary journey that will surprise you and remain in your heart.
In the heart of Lido di Jesolo, OsteMar is a seafood trattoria offering an authentic culinary experience. The restaurant has an elegant dining room with wooden furnishings and an outdoor terrace overlooking the lively Via Bafile, ideal for summer dinners.
This restaurant is renowned for offering a gastronomic journey through the best meats from all over the world, including Chianina, Marchigiana, Angus, Rubia Gallega, Wagyu and Kobe beef.
Panisfizio is a gourmet pizzeria that combines tradition and innovation. The restaurant offers a wide variety of pizzas, divided into three categories: Neapolitan, Stuffed and Flatbread.
With our suggestions you'll discover restaurants where taste becomes an experience: each dish tells a story and makes every moment at the table special.
One of the most historic and renowned taverns in Venice. Founded in 1891, the restaurant has maintained its period charm. The meatballs and sarde in saor (sweet and sour sardines) are excellent, and should be accompanied by a glass of ombra veneziana.
Osteria Alle Testiere is a small, characteristic restaurant located between Rialto and St Mark's Square, which honours the tradition of lagoon fish cuisine. The 11 tables available create an intimate and exclusive atmosphere.
VERO Venetian Roots offers a top-level culinary experience that celebrates Venetian roots through a contemporary and sophisticated lens. The environment combines classic Venetian architecture with the modern touch of designer Patricia Urquiola. ($$$)